Categories
Food Recipes

Steamed salmon fillet with black bean sauce

Steamed Salmon

INGREDIENTS

  • .65 lbs salmon
  • 1 tablespoon oil
  • 1/2 teaspoons black bean garlic sauce

DIRECTIONS

  1. Wash salmon fillet
  2. Place on a platter
  3. Drizzle with a neutral oil
  4. Spread 1/2 teaspoon of black bean garlic sauce
  5. Place trivet in wok, and add 1-2 cups of water
  6. Bring to boil
  7. Place platter on trivet, cover, reduce heat and steam fish for 9 minutes
  8. Remove platter and serve for two