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Food Recipes

Microwave Poached Eggs

INGREDIENTS

  • (2) 50ml container of water
  • (2) Large AA eggs

DIRECTIONS

  1. Add 50ml of cold water to each compartment.
  2. Crack egg, and put an egg into each compartment.
  3. Using a knife, poke a hole in each yolk
  4. Cover using the lid.
  5. With the 1200-watt Panasonic microwave, set the power level to “6”. Microwave for 85 seconds.